Natural flavor and juices are infused into the food while in the cooking pouch resulting in incomparable flavors and texture. You’ll say goodbye to dry, forever.
Precise temperature control results in perfectly cooked food. The sous vide technique delivers consistent and precise results without fail. Count on it. It’s foolproof.
Just set it and walk away. The sous vide technique holds food at the perfect temperature without overcooking. Great for busy lifestyles, your food is ready when you are.
You can cook almost anything sous vide, from meat, seafood, poultry and eggs, to vegetables, desserts, yogurt, and even infused syrups and liquors.
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